This is a welcoming place in which to spend a romantic evening, or somewhere to eat with a friend: a peaceful and stylish family run establishment. The dining area is decorated in an early twentieth century style, with columns, arches and art deco lamps. The walls are yellow and green, warm and welcoming, and there is a fresh vase of flowers on every table. House specialities are fish dishes - swordfish steak alla Giacomo, among other choices. The meat dishes are also excellent, and the desserts are recommended: they are all carefully prepared on site. The wine list offers a wide choice of quality vintages.