This Italian restaurant is located in a street leading off the tree-lined Via Eustachi. The decor is centred on shades of white, black and yellow, with touches of green here and there in the plants which are dotted around the room. It is tasteful and elegant without pretensions. The cuisine is a mixture of Lombard and Tuscan traditions, and includes fresh pasta, pappardelle with Tuscan chicken livers, gnocchi, Tuscan fried food, fried fish, and flame grilled meat and fish. There is a dessert trolley, and a good choice of wines.