Apple Strudel Cocktail

Judging by the number of ways they consume them, Germans love their apples...

Their apple-flavored national pastry dish has been transformed into a cocktail, combining apple juice, coconut-flavored rum, whipped cream, cinnamon powder and an apple garnish. Find this cocktail onboard the River Empress on our Castles along the Rhine or Remarkable Rhine River Cruises or make it at home!

INGREDIENTS:

2cl (0.68 fl oz) Malibu

2cl (0.68 fl oz) Captain Morgan Spiced Rum

6cl (2.03 fl oz) Apple Juice

Whipped Cream

Cinnamon Powder

Apple Slice

 

PREPARATION:

Pour Malibu, Captain Morgan and apple juice over ice in a cocktail shaker. Shake and strain into an old-fashioned glass with ice. Fill with whipped cream. Garnish with cinnamon powder and apple slice.

Dreaming of traveling to Germany?  Check out our selection of Guided Vacations and River Cruise.

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