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Witness the many cultures and contrasts of South America as Luxury Gold by Insight Vacations opens your eyes to a dazzling array of natural beauty, vibrant civilisations, and mystical ancient cities.
In Rio, dine at the Michelin-starred Mee Restaurant where Executive Chef Kazuo Harada will take you on a journey of the most sophisticated pan-Asian cuisine. Meet Nilda Callanaupa Alvarez, an expert in traditional weaving, to learn how the TreadRight foundation is helping protect this ancient skill. Set at the base of Ch'iqun mountain and overlooking the Vilcanota River, the elegant Tambo del Inka hotel is a five-star retreat designed in harmony with its exotic surroundings.
On arrival at Lima International Airport, you will be met and transferred to your luxurious hotel in Miraflores. At 19:00 join your Travelling Concierge for a Welcome Reception and an opportunity to meet with your fellow travellers over drinks and a light meal at Nos, Chef Virgilio Martinez's new restaurant in Lima.
Experience Lima through the eyes of a Local Expert as you are introduced to the beautiful 'City of Kings'. Explore the UNESCO listed Historic Centre, view the imposing cathedral and visit the San Francisco Monastery with its shadowy catacombs. A Highlight Lunch is served in the trendy, bohemian district of Barranco at Amor Amar. Continue exploring Barranco and visit the workshop of Victor Delfin, one of the leading sculptors and painters in Peru, best known for his monumental El Beso sculpture unveiled in 1993. Then over a hot chocolate or authentic café pasado, listen to an expert barista spill the beans on Peruvian coffee. As evening falls, the restaurant terrace at Huaca Pucllana overlooks the illuminated ruins of a 1500-year-old pre-Inca pyramid. In contrast, the cuisine at your Highlight Dinner is 'new Andean', exquisitely executed by one of the capital's celebrated chefs.
Head out to Sillustani on the shores of Lake Umayo, where the ancient Colla people interred their kings and nobility in enigmatic 'chullpas' or funerary towers. After exploring these impressive burial grounds, enjoy a scenic drive back to Juliaca for your flight to Lima. As the sun sets, be treated to a sensational seaside Highlight Dinner where pisco sours are the cocktail of choice. Savour an inventive selection of Peruvian nouvelle cuisine, with an emphasis on fresh seafood at CALA.
1 Welcome Dinner (WD), 20 Full Breakfasts (FB) and 1 Continental breakfast (CB), 4 Highlight Lunches (HL), 7 Lunches (L), 1 Michelin Highlight Dinner (MHD), 6 Highlight Dinners (HD), 6 Dinners (D) and 1 Celebration Dinner (CD).
Optional Experiences are subject to change. Your Travel Director will supply you with a final list of Optional Experiences available on your trip. Optional Experiences cannot be booked online; they can be purchased during your trip through your Travel Director.
Adult Price: $230.00 | Child Price: $230.00
What could be better than a sightseeing tour of Rio de Janeiro from the air? Soar high over Rio with sweeping and unforgettable views of Rodrigo de Freitas Lagoon, Jardim de Alah, Ipanema Beach, Arpoador Rock, Copacabana Fort, Copacabana Beach and Vermelha Beach overlooking Sugarloaf. Length of flight - About 8 minutes. (Minimum 3 Guests)
Adult Price: $179.00 | Child Price: $179.00
Enjoy aerial views of both the Brazil and Argentina sides of the falls, national park and surrounding jungle. Capture great photos of the rivers flowing through what seems like never-ending forest! Fly close above the 275 waterfalls and the Iguassu River below while viewing Devil's Throat (the largest waterfall in the region). Your pilot will circle around the falls to allow each passenger to shoot photos from every possible angle. Length of flight - About 10 minutes. (No Minimum)
Adult Price: $131.00 | Child Price: $66.00
Begin this adventure in open-air wagons as you work your way through lush sub-tropical forests. Then hike down the canyon where the Macuco Falls tumble over basalt cliffs into the Iguassu basin. Here, board a custom-designed inflatable motorboat for a 20-30 minute exhilarating ride to the base of the falls. Total duration approximately 2 hours. (No Minimum)
|Depart Date||Return Date||Price||Discount||AvailabilityPrice|
|5 May 17||25 May 17||$11,280pp|
|9 Jun 17||29 Jun 17||$11,280pp|
|8 Sep 17||28 Sep 17||$11,280pp|
|20 Oct 17||9 Nov 17||$11,280pp|
|24 Nov 17||14 Dec 17||$11,280$10,780pp||Early PaymentPay by Apr 27||
$11,280 $10,780 pp
Price is per person and is based on two people sharing a twin bedded room. Single rooms are available at a supplement.
Single Room Supplement: from $4,350.
Gratuities: Option to pre-pay gratuities for Travel Director and Driver $259 per person.
Early Payment Discount: Pay in full to save the amount listed above. For details, click here.
AARP Members are entitled to an exclusive Member Benefit Discount on all Grand European Travel vacations. Plus receive a free travel gift! Call Toll Free: 1-866-847-3858 for details.
Frequent Travelers: Save an additional 5% off the price of the vacation.
U.S. citizens traveling to Brazil, Chile, Argentina, and Peru must have a current passport valid for six months beyond the conclusion of their trip. You can find information on how to apply for a passport here, and how to renew a passport here. Travelers visiting Brazil will also need an entry visa. We will send you application forms to complete to obtain your visa prior to departure. Visa costs and entry requirements can change at any time. Please visit travel.state.gov to learn more.
You will be using the Brazilian real, Chilean and Argentinian peso, and Peruvian sol on your vacation. It’s generally a good idea to carry some cash on you while you travel; however, you will be able to pay with your debit or credit card in many places and will likely find a better exchange rate once you’ve arrived in your destination. The most convenient way to obtain cash is to use your ATM card at local banks. It is important that you inform your financial institutions of your travel plans before you leave home so they don’t flag your purchases as potentially fraudulent charges.
One of the most enjoyable parts of traveling is sampling the local cuisine. Brazilian cuisine varies by region but the country’s most popular dish by far is feijoada, a rich stew of black beans and several cuts of meat that is typically served with rice, sautéed greens and orange slices. Brazil’s national cocktail is the caipirihna, made with cachaça, lime, and sugar cane.
Argentine cuisine is known for its traditional asado (Argentine barbecue) and many beef-oriented dishes. Empanadas filled with meat and cheese make a delicious meal or snack with a glass of local malbec. For an inexpensive lunch, try a choripan sandwich made with chorizo. Pizza and pasta dishes are also popular and reflect the influence of Italian immigrants on the country’s cuisine. For something sweet, try any dessert served with creamy dulce de leche.
Chilean cuisine reflects Spanish influences and traditional indigenous dishes, many of which are seafood oriented due to the country's long coastline. Maize and quinoa accompany many meals, served along side barbecued or stewed meats.
Peruvian food is a colorful mix of cultural influences and flavorful ingredients. Sample popular specialties including seafood ceviche – the country’s national dish –stir fried beef, potatoes with spicy cheese sauce, and stuffed peppers. And there’s nothing quite like a South American pisco sour cocktail prepared with lemon juice, egg white, and pisco liquor.
We suggest bringing a variety of lightweight clothing items that can be layered to save space in your suitcase and give you more options for how to dress. Sturdy walking shoes are important. Insect repellant and sunscreen may come in handy, as well as a light jacket and reusable water bottle. A more formal outfit will serve you if you plan on dining out in nicer restaurants. Keep in mind that your shoulders and knees should be covered while visiting religious sites. For more helpful information please refer to our Packing Tips & Packing List.
When dining out at restaurants it is appropriate to leave up to 10 percent gratuity.
At the end of your guided vacation, it’s customary to offer your motor coach driver and Travel Director a gratuity. We recommend the equivalent of $4 per person/per day for your driver and $6 per person/per day for your Travel Director. Recommended gratuity for a Local Host and Local Specialist is the equivalent of 1-2 dollars per person, paid at the conclusion of each guided visit. A convenient option is to prepay your tips before your departure.
Baggage on our trips is restricted to one large suitcase per person with dimensions not exceeding 30x19x10 inches and a maximum weight of 50 pounds. You are also permitted one piece of hand luggage, which should be small enough to fit under your coach seat or on the small overhead shelf compartment. Please note that luggage with an adjustable handle and wheels will not fit in the overhead compartment of the coach. Hotel porterage is included in your vacation.
You will need to be comfortable on your feet, walking and standing for up to three hours in various weather conditions. All of our vacations involve walking, often on cobblestone and uneven surfaces in historic city centers. In order to get the most out of your vacation you need to be able to comfortably walk 1-3 miles unassisted in one day, be in good condition and be able to keep pace with the group.
If you need any medications, it is important that you bring enough to last you the whole trip and keep them in your carry-on bag while you travel.
We highly recommend our optional Travel Protection Plan, which allows you to cancel for any reason up to 48 hours before departure. The plan also includes trip interruption, baggage loss or delay, and medical and emergency assistance. Click here for a summary of coverage details, terms and conditions.
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