6 Famous European Cheeses
to Pair with Regional Wines

Love cheese? Who doesn’t! Take a culinary tour of Europe with some of our favorite premium cheeses. Explore 6 countries and the most popular, loved, and honored regional cheeses.

Germany Cambozola food expert cheese

Germany
Cambozola Cheese

Milk: Cow
Flavor: Nutty, savory, sharp
Region: Allgäu
Texture: Creamy and soft
Color: Ivory and ‘blue’

Pair With...
Italy Taleggio food expert cheese

Italy
Taleggio Cheese

Milk: Cow
Flavor: Fruity, mild, tangy
Region
: Val Taleggio
Texture: Creamy
Color: Pale yellow

Pair With...
Spain Manchengo Food Expert Cheese

Spain
Manchego Cheese

Milk: Sheep
Flavor: Nutty, fruity, sweet
Region: La Mancha
Texture: Firm and supple
Color: Pale yellow

Pair With...
Portugal Paski Sir Pag Cheese Food Expert

Portugal
Paški sir (Pag) Cheese

Milk: Sheep
Flavor: Salty, savory, tangy
Region: Island of Pag
Texture: Crumbly and flaky 
Color: Yellow

Pair With...
France Brie Cheese Expert Food

France
Brie Cheese

Milk: Cow
Flavor: Mushrooms, mild, nutty, buttery
Region: Seine-et-Marne
Texture: Soft and spreadable
Color: Cream

Pair With...
Croatia Serra Da Estrela Cheese Food Expert

Croatia
Serra da Estrela Cheese

Milk: Sheep
Flavor: Nutty, fruity, sweet
Region: Beira
Texture: Soft and spreadable
Color: Cream

Pair With...