Save $200 per person on Airfare to Europe - Ends February 28, 2018 LEARN MORESave $200 per person on Airfare to Europe
Save up to 7.5% - Pay in Full by Feb 28, 2018
Save up to 7.5% - Pay in Full by Feb 28, 2018
AARP Members Save an additional $100 per person
AARP Members Save an additional $100 per person
Past Guests Save an additional 5%
Past Guests Save an additional 5%
Experience the epitome of picture-postcard Italy's historic cities, exquisite resorts, rustic towns and idyllic fishing villages. All evening dining and featured sightseeing experiences are included in this tour.
On arrival at Rome’s Fiumicino Leonardo da Vinci Airport, your airport transfers leave for your hotel at 09:30, 12:30 and 15:30. In this unique city, ancient monuments happily co-exist with some 900 churches, fine palaces, bustling piazzas, green parks and a vast urban sprawl. At 17:30, join your fellow guests and Travel Director for a Welcome Dinner, a fun evening of Italian cuisine and wine.
In the morning enjoy the very best of the city’s highlights including visiting the magnificent St. Peter’s Basilica in the Vatican with your Local Expert. Then there is free time, why not head to the Colosseum to learn about the city’s ancient past? In the afternoon, enjoy special fast-tracked VIP entry into the Vatican Museums with a Local Expert. Admire the Papal art collection and enter the Sistine Chapel to marvel at Michelangelo’s masterpiece on its ceiling. Continue to the stunning Museo Gregoriano Profano which documents various moments and themes in classical art, from Ancient Greece through to the late Imperial Roman age. You will then dine in the Vatican at Cortile del Giardino Quadrato, where you will enjoy incredible views of the cupola of St. Peter's during your Celebration Dinner.
Take the autostrada north to Renaissance Florence. Accompanied by an art expert, venture inside the famous Accademia Gallery to admire Michelangelo's original statue, David. Back outside, see the cathedral, campanile and the baptistery, adorned with the ‘Gates of Paradise'. Walk on to Signoria Square with its open-air gallery of Renaissance sculpture. There is time to shop for Florentine leather or gold before continuing to your elegant Tuscan villa near the walled town of Monteriggioni. After spending two days in the metropolis of Rome, your villa resort will be a welcome retreat. Rest in the shade of the lush, verdant gardens, take a swim in the pool, or participate in a variety of leisure activities.
In the morning, visit medieval Siena where narrow cobbled streets lined with palaces and patrician mansions, lead to Piazza del Campo, scene of the Palio horse race. Explore with your Local Expert and visit the beautifully-striped cathedral. Continue to hilltop San Gimignano, famous for its medieval towers that scrape the azure Tuscan sky. Ascend serpentine alleyways to the artisan ice-cream parlor of world champion gelato maestro, Sergio Dondoli, for a taste of his finest frozen treats. On return to your hotel, stop at a local winery to sample some of the robust red wines of Tuscany and learn about their origins.
Head for the port of La Spezia and a highlight of your tour, the Cinque Terre. A UNESCO World Heritage Site and one of Italy's most beautiful landscapes. With a Local Expert appreciate the views as you approach one of the picturesque fishing villages by boat. Spend some time exploring the old medieval quarter or the popular sandy beach before continuing along to the elegant seaside village of Portofino, epitome of La Dolce Vita. Admire the colored houses, browse the boutiques, stay a while in the café bars on the piazzetta and watch the yachts moored in the harbor. Weather permitting, return along the rugged Ligurian coast by boat to your hotel.
In the morning, should weather permit, cruise along the rugged Ligurian coast to the elegant seaside village of Portofino, epitome of la dolce vita. Enjoy leisure time to admire the colored houses, browse the boutiques or simply stay a while in the cafe bars on the piazzetta, watching the yachts moored in the harbor. Next, return to the mainland and head north to the beautiful Italian Lake District, a favorite retreat of the rich and famous where Alpine scenery combines with lush subtropical vegetation.
Journey to the town of fair Verona, legendary home of Shakespeare's star-crossed lovers Romeo and Juliet. Enjoy free time to admire the well preserved Roman Arena still used for opera performances, or perhaps recite Shakespeare's immortal words and get cozy with Juliet's well-worn statue beneath the balcony where the Capulet family is said to have lived. Continue through the magnificent Dolomites, to the mountain resort of Cortina d'Ampezzo.
The whole day is free for you to explore the colorful peaks and sheer valleys of the Dolomites, one of the most impressive mountain ranges in the Alps. During summer, once the snow and ice have melted away, a breathtaking landscape is revealed. There are a number of walking tracks through pristine Alpine wilderness for the adventurous to explore, or for a more relaxed pace, perhaps take a thrilling cable car ride to the summit of one of the peaks for breathtaking 360-degree views.
Descend through the mountains to the romantic city of Venice. A private launch ferries you past canals lined with ornate palaces to St Mark's Square. See the basilica, the Doge's Palace and Bridge of Sighs, before checking into your intimate and luxurious hotel. With the afternoon at leisure, why not cruise the Venetian lagoon to the island of Burano for a meal of local specialties and wine?
Visit an arts center to watch one of the few remaining craftsmen blow Venetian glass. Then there is free time to enjoy the magical atmosphere of this incredible city at your own pace. Mingle with the locals at the open air markets near the Rialto Bridge and explore the back lanes and squares where Venetians go about their day. Later, on your romantic gondola serenade, glide along the atmospheric canals exploring the intimate and hidden parts of this unique city while musicians set the mood with traditional songs. In the evening, toast the finale of your journey with good food, good wine and good company at your Celebration Dinner in a magical setting.
|Depart Date||Return Date||Price||Discount||Availability||Price|
|5 Apr 18||17 Apr 18||$4,150$3,839pp||Early PaymentPay by Feb 28||Request Quote Book Now|
|12 Apr 18||24 Apr 18||$4,150$3,839pp||Early PaymentPay by Feb 28||Call 1-877-622-9109|
|19 Apr 18||1 May 18||$4,195$3,880pp||Early PaymentPay by Feb 28||Request Quote Book Now|
|26 Apr 18||8 May 18||$4,195$3,880pp||Early PaymentPay by Feb 28||Request Quote Book Now|
|3 May 18||15 May 18||$4,195$3,880pp||Early PaymentPay by Feb 28||Request Quote Book Now|
|10 May 18||22 May 18||$4,195pp||Request Quote Book Now|
|17 May 18||29 May 18||$4,195$3,880pp||Early PaymentPay by Feb 28||Request Quote Book Now|
|24 May 18||5 Jun 18||$4,195$3,880pp||Early PaymentPay by Feb 28||Request Quote Book Now|
|31 May 18||12 Jun 18||$4,195$3,880pp||Early PaymentPay by Feb 28||Request Quote Book Now|
|7 Jun 18||19 Jun 18||$4,195pp||Request Quote Book Now|
|14 Jun 18||26 Jun 18||$4,195$3,880pp||Early PaymentPay by Feb 28||Request Quote Book Now|
|21 Jun 18||3 Jul 18||$4,195$3,880pp||Early PaymentPay by Feb 28||Request Quote Book Now|
|28 Jun 18||10 Jul 18||$4,350$4,024pp||Early PaymentPay by Feb 28||Request Quote Book Now|
|5 Jul 18||17 Jul 18||$4,350$4,024pp||Early PaymentPay by Feb 28||Request Quote Book Now|
|12 Jul 18||24 Jul 18||$4,350$4,024pp||Early PaymentPay by Feb 28||Request Quote Book Now|
|19 Jul 18||31 Jul 18||$4,250$3,931pp||Early PaymentPay by Feb 28||Request Quote Book Now|
|26 Jul 18||7 Aug 18||$4,250$3,931pp||Early PaymentPay by Feb 28||Request Quote Book Now|
|2 Aug 18||14 Aug 18||$4,250$3,931pp||Early PaymentPay by Feb 28||Request Quote Book Now|
|9 Aug 18||21 Aug 18||$4,250$3,931pp||Early PaymentPay by Feb 28||Request Quote Book Now|
|16 Aug 18||28 Aug 18||$4,250$3,931pp||Early PaymentPay by Feb 28||Request Quote Book Now|
|23 Aug 18||4 Sep 18||$4,250$3,931pp||Early PaymentPay by Feb 28||Request Quote Book Now|
|30 Aug 18||11 Sep 18||$4,150$3,839pp||Early PaymentPay by Feb 28||Request Quote Book Now|
|6 Sep 18||18 Sep 18||$4,225pp||Request Quote Book Now|
|13 Sep 18||25 Sep 18||$4,225$3,908pp||Early PaymentPay by Feb 28||Request Quote Book Now|
|20 Sep 18||2 Oct 18||$4,225pp||Request Quote Book Now|
|27 Sep 18||9 Oct 18||$4,195$3,880pp||Early PaymentPay by Feb 28||Request Quote Book Now|
|4 Oct 18||16 Oct 18||$4,195$3,880pp||Early PaymentPay by Feb 28||Request Quote Book Now|
Price is per person and is based on two people sharing a twin bedded room. Single rooms are available at a supplement.
Single Room Supplement: from $1,130 p.p.
Triple Room Discount $10 p.p.
Gratuities: Option to pre-pay gratuities for Travel Director and Driver $130 per person.
AARP Members are entitled to an exclusive Member Benefit Discount on all Grand European Travel vacations. Plus receive a free travel gift! Call Toll Free: 1-866-847-3858 for details.
Past Travelers: Save an additional 5% off the Land Only price of the vacation.
11 Buffet Breakfasts (BB) and 7 Dinners with Wine (DW) all with tea or coffee.
The currency in Italy is the Euro (€). While it’s a good idea to bring some euros for when you first arrive in Italy, you’ll usually find a better exchange rate when you arrive in your destination. The most convenient way to obtain cash is to use your ATM card at local banks in Italy. We recommend you also bring a valid credit card for purchases while you are traveling. It is important that you inform your financial institutions of your travel plans before you leave home so they don’t flag your purchases as potentially fraudulent charges.
While Italy is most famous for pizza and pasta, few travelers are aware of just how varied the country’s culinary offering actually are. In fact, each of the 20 regions has its own distinctive cuisine. Traditionally, lunch (pranzo) is the most substantial meal of the day. A full meal consists of antipasto (starter), a primo piatto (pasta, rice or soup), a secondo piatto (meat or fish) with a side, or contorno (vegetable or salad), then frutta (fresh fruit). Finish with espresso and maybe a limoncello or grappa. Wine is usually served with the meal, accompanied by mineral water. Tap water is safe to drink, but not always tasty. We recommend you buy bottled mineral water. ‘Acqua non potabile’ means the water is not safe to drink. Find out about some local specialties to try in Italy’s top destinations below.
Food in Florence is simple and humble, and relies on the fresh ingredients of the surrounding Tuscan countryside. Many of the local recipes have evolved from peasant dishes to international favorites. Bread is an important staple in Florentine cooking, and is featured in everything from antipasti (appetizers) such as bruschetta to traditional main dishes. Panzanella is a popular summer salad prepared with day old crusty bread and tomatoes. Papa al pomodoro is a delicious soup made with bread, tomatoes, olive oil, garlic, and herbs. You’ll also find a variety of dishes featuring white beans, including the hearty ribollita soup. But the flagship of Florentine cuisine remains the famous bistecca alla fiorentina (T-bone steak). For a sweet finish, meals are topped off with traditional cantuccini (almond cookies) and the local vin santo dessert wine.
A visit to Venice offers an opportunity to discover a variety of truly unique gastronomic traditions. Venetians have a long-standing tradition of eating cicchetti, small bites similar to Spanish tapas. You can enjoy a variety of these before lunch or dinner, paired with a glass of local wine at restaurants and bars around town. Other common dishes include polenta, risotto with peas, salted cod, sardines, and local bigoli pasta.
Roman cuisine is deeply rooted in the past. Despite the city’s imperial history, the food in Rome and the surrounding Lazio region is anything but refined. Humble pasta dishes such as carbonara, amatriciana, aglio e olio (garlic and olive oil) and cacio e peppe (pecorino cheese and pepper) are local favorites served in trattorias around town. Other foods to try in Rome include pizza, a variety of fritti (fritters) made with everything from salted cod to zucchini flours, stewed oxtail, suppli (rice and Bolognese sauce croquettes) and sharp pecorino cheese. For dessert, try crostata di ricotta (Italian cheesecake) or zeppole (donuts).
In Italy, the weather changes very quickly, with temperatures varying from morning to night. We suggest bringing a variety of lightweight clothing items that can be layered to save space in your suitcase and give you more options for how to dress. Keep in mind that your shoulders and knees should be covered while visiting religious sites. For more helpful information please refer to our Packing Tips & Packing List.
At bars and restaurants, tipping is less common or generous as in the U.S. When dining out, it’s appropriate, although not required, to leave an extra euro or two for your waiter.
At the end of your guided vacation, it’s customary to offer your motor coach driver and Travel Director a gratuity. We recommend €3.00 per person/per day for your driver and €5.00 per person/per day for your Travel Director. Recommended gratuity for a Local Host and Local Specialist is 1-2 euros per person, paid at the conclusion of each guided visit. A convenient option is to prepay your tips before your departure.
Baggage on our trips is restricted to one large suitcase per person with dimensions not exceeding 30x19x10 inches and a maximum weight of 50 pounds. You are also permitted one piece of hand luggage, which should be small enough to fit under your coach seat or on the small overhead shelf compartment. Please note that luggage with an adjustable handle and wheels will not fit in the overhead compartment of the coach. Hotel porterage is included in your vacation.
You will need to be comfortable on your feet, walking and standing for up to three hours in various weather conditions. All of our vacations involve walking, often on cobblestone and uneven surfaces in historic city centers. In order to get the most out of your vacation you need to be able to comfortably walk 1-3 miles unassisted in one day, be in good condition and be able to keep pace with the group.
If you need any medications, it is important that you bring enough to last you the whole trip and keep them in your carry-on bag while you travel.
We highly recommend our optional Travel Protection Plan, which allows you to cancel for any reason up to 24 hours before departure. The plan also includes trip interruption, baggage loss or delay, and medical and emergency assistance. Click here for a summary of coverage details, terms and conditions.
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